Ingredients
- 2 1/4 cups all purpose flour
- 3/4 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1 tsp vanilla extract
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 egg
- 1 1/2 cup semisweet chocolate chips
Directions
1. In a medium bowl, add the flour, baking soda and salt. Mix well and set aside
2. In a standing mixer, add the butter, granulated sugar and brown sugar and mix till light and fluffy.
3. Add the egg and vanilla extract and mix well.
4. On low speed, add the flour mixture and mix till properly combined.
5. Remove from the mixer. Add the chocolate chip and mix with a spatula. Mould in small balls.
6, Preheat oven
7. Bake for about 10-11 minutes
8. Turn off the heat, leave to set for 5 minutes and serve.
This recipe makes about 24 cookies.
Enjoy!
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